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AuntLinda's Recipe Collection

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Want to make something different with Tequila? Try this refreshing cocktail!
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This is the best way to prepare those fresh from the farmer's markets...a real treat!
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This is my version of the famous seafood stew.
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This is quick to make and keeps in the refrigerator until you are ready to serve.
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I created this after seeing someone do lamb rolled and roasted. My family isn't crazy about lamb, so I came up with this lovely spinach and Brie stuffed pork tenderloin.
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I adapted this from a magazine recipe. My husband wanted more!
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This was adapted from a BestFoods recipe.
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Warms you up on a cool day.
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Colorful as it is tasty!
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Courtesy of Bobby Flay My friend Cindy shared these with us a few nights ago, and they were yummy!
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We had some leftover Italian sausages and came up with this great dish.
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This is an easy to put together recipe for your crockpot.
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Courtesy of Sunset Magazine. Great for your next tail-gate party!
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I saw these being made on America's Test Kitchen and just had to try them! They were crunchy and delicious.
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You've got to try this! It was sent to me by one of my recipe sharing sites.
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This looked so good, I had to share it with you all.
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This is a quick meal for two. Can be doubled. I adapted it from Everyday Food.
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Want to make something different with Tequila? Try this refreshing cocktail!
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We recently visited family in New Mexico, who introduced us to these delicious treats!
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Make this for a quick and hearty meal! Great for those turkey leftovers too.
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This is very quick to fix and can make a great lunch or light dinner.
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If its from Paula, you know its gonna be good!
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This is my version of the Olive Garden's famous soup.
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This dish is quick to make and so delicious!
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This is a great breakfast treat.
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I got this from "My Recipes" website
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When you want something warming and hearty but quick to make, this hits the spot.
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